66 Hunter St, Sydney
Monday – Friday: 12 – 3pm, 6 – 11pm (bar open all day)
Saturday: 5.30 – 11pm
Sunday: 6 – 10pm
Good Friday – Dinner Only
Easter Saturday – Dinner Only
Easter Sunday – Dinner Only
Anzac Day – Dinner Only
Booking for 5 or more people?
Call +612 8099 7077
Looking to book your next function?
Click here to check our private dining rooms and functions packs
Rockpool Bar & Grill’s private dining rooms, with elegant interiors, are some of Sydney’s most impressive locations for special occasions.
If you are dining privately and your reservation is for groups of more than 12 guests, a set menu will be required. Our three course set menus are priced at $129 per person and must be selected prior to the date of your event.We also have a two course menu option for $100 per person.
A selection of canapés can also be arranged on arrival to enjoy with pre lunch or dinner drinks.
We have the ability to be flexible with our menus and are happy to alter or expand them to suit your tastes and preferences.
The full a la carte menu is updated daily to include the freshest produce available and can be arranged for groups of up to 12 guests. If you are dining privately and your reservation is for groups of more than 12 guests, a set menu will be required. Our three course set menus are priced at $139 per person and must be selected prior to the date of your event. We also have a two course menu option for $110 per person.
Rockpool Bar & Grill Sydney has an extensive wine list with over 3,000 wines, a full bar of spirits and a selection of bottled beers. You may pre-select from our functions wine list provided or alternatively our Sommelier team will be happy to liaise with you regarding your beverage choices from our full wine list.
At a glance
The Bligh Dining Room – 20 guests
The Hunter Dining Room – 30 guests
The Mezzanine Dining Room – 20 guests
The Boardroom – 8 guests
The Balcony – 20 guests